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Friday, December 23, 2011


Stir Fry Vegetables


By on 5:39 AM

































Ingredients:

Note: The quantity of the ingredients is all up to you.

  • Chopped cabbage
  • Sliced green bell pepper
  • Sliced red bell pepper
  • Snow peas
  • Broccoli
  • Cauliflower
  • Shrimp
  • Grated boiled chicken
  • Sliced onion
  • Crushed garlic
  • Chicken broth cubes
  • Oyster sauce
  • Black pepper
  • Sesame oil (optional)
  • Cooking oil for sautéing


Procedure:

  • Heat some cooking oil.
  • Saute the garlic and onion.
  • Add the shrimp.
  • Add the shredded boiled chicken. You can also use fresh chicken.
  • Mix in the chicken bullion and add a little amount of water to melt it.
  • Add some ground pepper to taste
  • Add the cauliflower, carrots and broccoli. Add water as needed to cook the hard vegetable.
  • Add the snow peas and red and green bell peppers. Mix well.
  • Add some oyster sauce to taste.
  • Mix in the cabbage.
  • You can add sesame oil but that is optional.

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