Grilled Steak

Ingredients: Steak (preferably with fat)Ground black pepper to tasteFish sauce to taste (or salt)Worcestershire sauce to...

Adobong Kangkong

Ingredients: 1 bundle of kangkong (river spinanch); cut stems 1” length1/4 cup vinegar1/4 cup soy sauce1 tablespoon garlic; minced Instructions: Saute...

Inihaw Na Liempo (Grilled Pork Belly)

Ingredients: Sliced pork belly (however much you want)2 tbsp of garlicGround black pepper to taste3/4 cup of soy sauce1/4 cup lemon...

Tortang Talong

Ingredients: 5 big eggplants (you need to count 1 eggplant per person)- when choosing eggplants choose the one with smooth and bright...

Lechon Manok (Rotisserie Chicken Filipino Style)

Ingredients: 1 tsp salt1 tsp ground pepper1 tsp parsley1 tsp rosemary1 tsp thyme1/4 cup fish sauce20 cloves minced garliclemon grass1...

Ampalaya Salad (amargoso)

Ingredients: 1 large ampalaya or bitter gourd For marinade: 1/2 cup vinegar1/4 cup sugar1/2 teaspoon saltpinch pepper For dressing: 1/2...