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Sunday, June 4, 2017

Mango sorbetes


INGREDIENTS: 4 pcs. ripe mangoes, sliced and meat scraped 2 packs (250ml) nestle cream, chilled ½ cup sweetened condensed milk A...

Pansit Malabon


INGREDIENTS: -Sauce 2 tablespoons canola oil 1 small garlic clove, minced 1 ½ cups shrimp juice (or shrimp bouillon + 1 1/2 cups...

Guisadong gulay


INGREDIENTS: 2 Tbsp oil 2 Tbsp garlic, crushed 1/4 cup onion, sliced 1/2 cup pork, ground 250 g sayote, sliced into chunks 1/4...

Friday, June 2, 2017

Beef ampalaya


INGREDIENTS 1 kilo lean beef, thinly sliced into strips 2 large size, ampalaya, split in halve de-seaded, sliced crosswise 1 medium onion,...

Spanish Sardines


INGREDIENTS 1 kilo fish (Bangus or Galunggong), cleaned, scaled, and with heads and tails cut off 1 cup salt 8 cups water 1 carrot,...

Pork caldereta


INGREDIENTS Pork shanks – 1 kg (2.20 lb.) Potato (diced) – 2 PCs. Carrots (diced) – 2 PCs. Yellow bell...